Travel to Asia to backpack, study, intern, volunteer, work,

or live as a digital nomad, expat or emigrant?

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 Asia

Intro

Backpacking in Asia?

  • Asia is the ultimate continent for backpackers and the birthplace of backpacking.
  • Features: the highest mountains, the most beautiful islands, the greatest cultural differences, the most varied cuisine, many traveling nationalities, many safe and inexpensive destinations.

Travel in Asia?

  • A trip through Asia is a journey where you can alternate ancient cultures with paradise like beaches, and combine busy metropolises with tropical jungles.
  • Cities and island spotting: Bombay (Mumbai), Bali, Hong Kong, Singapore, Tokyo.
  • Animal spotting: Gibbons, Coral Fish, Elephants, Orang Utans, Tigers, Yaks.
  • Nature Spotting: Himalayas, jungles of southeast Asia, underwater world of Indian Ocean, sawas.

Studying in Asia?

  • Studies: basically all subjects and forms of education can be found.
  • Study cities: Jakarta, Shanghai, Singapore.
  • Characteristics: education varies in quality from country to country and location to location.

Internships in Asia?

  • Internships: internships can be found in all sectors of society. The tourism sector has the most supply.
  • Internship cities and islands: Bangkok, Jakarta, HongKong, Kuala Lumpur, Singapore.
  • Characteristics: The work culture in many Asian countries consists of fairly long and fairly hard work.

Volunteer work in Asia?

  • Volunteer projects: especially in the social sectors, wildlife management and animal care.
  • Animal projects: protection of monkeys, elephants, birds, sea turtles and the tropical jungles.
  • Characteristics: volunteering possible from 1 or 2 weeks to several months.

Working in Asia?

  • Jobs: temporary work can be found mainly in the sectors: hospitality, education and tourism.
  • Characteristics: the work culture can vary considerably per country and location.

Working as a digital nomad in Asia?

  • Favorite cities and islands: Bali, Philippines, Katmandu, Kuala Lumpur and the Thai islands.
  • Characteristics: great places where the good life often combines well with the working life.

Living in Asia?

  • Language: English is not spoken everywhere, increasingly in the remoter places.
  • However, in the many areas some knowledge of the local language is necessary.
  • Characteristics: The people in many Asian countries are friendly and at the same time not always easy to understand.
  • The influences of Hinduism or Buddhism are evident in locations. 

Supporting content

Asia Country Bundle: suggestions, stories and tips

Asia Country Bundle: suggestions, stories and tips

Content about Asia on WorldSupporter

What is the best time to go to Asia, and what is the worst time?
What are typical Asian habits, food customs and Asian philosophies?

What are typical Asian habits, food customs and Asian philosophies?

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Why this blog about habits and philosophies in Asia

I love Asia. I feel at home in Asia. I am half chinese and half dutch. I feel more at ease in filipino culture than chinese culture. I have a good friend from Japan. Throughout the years, I have tried to be open to everything Asia has to offer. To embrace Asia in my being, in my core and to understand and learn more of this continent in the world. Some of the things that really caught me...  Any Asian habits that particulary interest you? 

    Habits in China

    • Don't scoop food in your bowl for yourself, but wait for your host or hostess to do so.
    • It is impolite to eat everything in your bowl; leave a small amount as a sign of respect.
    • Slurping while eating is not rude in China, but rather a sign that you like the food. Let's slurp.
    • Never refuse an offer to have some food or drinks.
    • Red is the color of happiness, do not wear it at funerals.
    • When you have tea, make sure the teapot points at the other tables, not at a person on your table, that doesn't bring luck.
    • Squat toilets, yes they are still widely used all over China.
    • Public spitting is still a habit for some people. 
    • Drinking hot water is normal and considered healthy.
    • Early rising is a habit for many chinese people and to practice tai chi.

    Habits in Indonesia

    • Gotong royong is the spirit of communal cooperation and mutual assistance. It's a deeply ingrained value in Indonesian society and is often seen in neighborhood clean-up efforts or helping neighbors in need.
    • When having a meal together it is customary to wait for the host to start eating before you dig in. It is also considered impolite to refuse food that is offered to you. If you are full, you can take a small portion and say thank you.
    • Eating together is a time for families and friends to connect and socialize. Rice is a staple food in Indonesia and is usually eaten with every meal without rice it is not considered a meal. It's not uncommon for Indonesians to eat with their hands.
    • Life Cycle Ceremonies happen around various stages of life. Tedak Siten, a Javanese ceremony, celebrates a baby's first steps. Metatah, a Balinese ritual, involves the filing of a child's teeth to mark their passage into adulthood.
    • Batik - is an Indonesian fabric with cultural significance. Different patterns have different meanings and are worn for different occasions.

    Habits in Japan

    • Bonsai - Japanese people recreate nature in miniature, this specific horticulture is called bonsai. 
    • Ikigai - What is worth living? What is it worth coming out of bed for? What drives you? What inspires you?
    • Kintsugi (golden joinery) - is the Japanese art of repairing broken pottery with lacquer dusted or mixed with powdered gold, silver, or platinum, As a philosophy, it treats breakage and repair as part of the history of an object, rather than something to disguise. You can buy Kintsugi kits in the Netherlands, it is in my opinion a very nice way to glue broken things, with golden glue. 
    • Kirei - is an activity. You look at all your possessions and decide what you want to keep and what can go away. It is an emotional literal clean-up and clean-up action. By cleaning up, you reflect on your past and future.
    • Kurashi - translates to “way of life” or “the ideal way of spending our time,” but like many words lost in translation, it means more than that. If you haven’t tidied using the KonMari Method, focusing on your kurashi will motivate you to start.
    • Mottainai - (もったいない or 勿体無い) It is a term of Japanese origin that has been used by environmentalists. The term in Japanese conveys a sense of regret over waste; the exclamation "Mottainai!" can translate as "What a waste!" Mottainai is the feeling of sadness you have when something hasn't reached its full potential. Recycle and repair. It's all about the love you have for your old stuff.
    • O-hanami - In april are the cherry blossom viewing parties.
    • Omikuji - These are slips of paper that tell your fortune, divided into kichi (good luck) and kyo (bad luck). Depending on the shrine there are various grades of good and bad luck in between. One theory says if you read it without showing anyone else and then tie it to the branch of a tree in the shrine grounds before going home, even bad luck is converted into good luck.
    • Omoiyari - Omoi is thinking, memories and emotion. Yaru is doing. It is empathy, freely translated, it is on the other hand more ordinary and special. It's just because it's part of everyday life in Japan, not just an empathetic reaction. It is special because it makes compassion a part of the community. How do you master omoi? Start with yourself, focus inwards. If you recognize and understand your own feelings, you can translate that into compassion for others. The essence of omoiyari is that you are aware, of other people in life. You behave in a way that is pleasant for others.
    • Shintoism - Shinto is the early religion of Japan. It is a combination of two chinese characters, which means: "The way of the gods." In Shintoism the Kami are being worshipped. Kami are gods of nature. Some kami are bound to be found in certain places, others are united with bigger objects and phenomena. Amaterasu is for example the god of the sun. Marie Kondo the "spark-joy guru of tidying" and her method, the KonMari method, is based on Shintoism. Keeping the house tidy is part of the practice.
    • Shinrin-yoku - I have sent my japanese friend once a photo of me snow bathing (in a bathing suit swimming in the snow) and asked her the japanese term for snow bathing. There is no japanese term for it. And I thought there was! The Japanese have a term for forest bathing: Shinrin-yoku. To be in the forest with the trees, will make sure you will be re-energized and that you can feel your own core.
    • Sumo, Judo and Karate
    • Tea ceremony - The aim of the tea ceremony (in a small space) is to reduce daily life to the barest essentials and idealize form. Behind this idea is to intensify the brief time spent together as a moment to be cherished. Tea utensils, the preparation of tea and the tea ceremony etiquette is all very important. When you will experience a true tea ceremony it is advised to prepare yourself to understand more beforehand of this Japanese ceremony.
    • Tenei- It is about patience and respect of the daily things. Try to find harmony in the day to day activities, to be correct and punctual towards others and to be persistent of the things which are important to you, even when it is not easy. 
    • Tokimeki - As explained by the latest Marie Kondo on Netflix or in her book, do what you like and what you think is important in your life…
    • Tsukumogami - According to Shinto animism, some inanimate objects could gain a soul after 100 years of service, a concept know as tsukumogami.
    • Omiyage and Temiyage - Omiyage and Temiyage are Japanese names for two kinds of gifts. Omiyage are souvenirs you bring home from a trip. Temiyage are thank-you gifts you bring when you visit someone. Japanese people have the habit of buying plenty of gifts for their friends. As a foreigner it is appreciated when you bring Omiyage and Temiyage.
    • Wabisabi 侘 寂 - A lot of things around me are Wabisabi, especially when you try to use things as long as possible. And when you are open to see things in the light they are, and not everything has to be perfect around you. Life in it's imperfection.
    • Zakka - is to be grateful for the normal, simple things that make life special. For example your favorite sweater of coffee cup.

    Habits in Laos

    • Cultural habits: Lao people generally prioritize balance and well-being over material possessions. Lao people are known for their patience and laid-back attitude. Stress in uncommon. This is reflected in their daily lives and business interactions.
    • Boh penyang means "never mind". It is a way of life and considers the slow pace the best. 
    • Social habits & communication: Wai - This is a traditional greeting where people press their palms together in front of their chest and slightly bow their head. The higher the hands, the more respect shown.
    • Sabai-dee- A common greeting that translates to "Are you well?" This reflects the Laotian emphasis on well-being and politeness.
    • Showing anger or disappointment in public is inappropriate. It causes everyone to lose face, better to keep smiling and keep your voice low, speak softly.
    • Pointing and gesturing with hands is frowned upon. 
    • Lao people are not big on waiting in line. They often push and shove to get to the head of the line.
    • Etiquettes & traditions: Spirit worship - Alongside Buddhism, many Lao people also believe in spirits and engage in traditional rituals to honor them.
    • Women should avoid touching a monk, the robes and not sit besides a monk. Almsgiving can be done directly in the bowl, not handed directly to the monk.
    • Never point your feet or soles towards people, a buddha, a temple or statues. That is considered disrespecfull.
    • Eating & drinking habits: Lao people eat with spoon and fork, not with chopsticks. It is common to sit on the floor while eating.

    Habits in Mongolia

    • There are certain habits in the ger, the yurt.
    • Sleep - Always sleep with your feet facing the door, never toward the altar.
    • Whistling - Whistling in a ger is considered rude.
    • Be aware that fire is sacred to Mongolians. Do not throw garbage into the fire.
    • Elders - Always let elders lead the way and do not sit with your back or feet to the altar.
    • Hospitality - When you are offered food or drink, accept it, even if it is just a little. Use your right hand, with your left hand for support. It is customary to give small gifts to your hosts, such as fruit, candy or alcohol.
    • Holding a cup - Hold a cup underneath, not by the rim.
    • Say no in an indirect way, that is polite.

    Habits in the Philippines

    • Use of 'face' in communication - Briefly raise eyebrows to confirm or to mean yes to a question and also used as a brief greeting (all silent).
    • Indicating direction by pursing lips and turning head in direction, all silent as well.
    • Baon - refers to the monetary allowance or food normally provided by the parent to a child who goes to school.
    • Bayanihan - When a house is broken, the whole community helps fixing the house. You might have seen the pictures of a group of people carrying a hut, when it needs to be transferred. It is a true community spirit. You talk, you help and protect the people around you. It is team effort, only possible when done with a group. It is truly a beautiful thing. 
    • Cockfighting is a popular national sport in big and small arenas all over the country. Goal is to gamble (win money) and eat the roosters who lost the game.
    • Finding your spot - Recently I was back in the Philippines, taking public transportation. When you would like to take your window seat, be reminded you have to climb over other peoples lap. Squeeze in between the seat in front of you and the seat with the passenger on it. Enough space, a little intimate but do-able, it has something about it.
    • Pacquiao - Filipinos adore boxer (and politician) Manny 'Pagman' Pacquiao.
    • Pagmamano - Children take your hand, put it on their forehead, as a way of greeting you. It is an act of respect. The child says mamo po, can I have your hand please? Most of the time, they say God bless (you), when put on their forehead.
    • Pasalubong -In the Philippines it is common when you have been on a trip, that you bring a token of love back to the people who stayed home. It is a filipino tradition of travellers bringing gifts from their destination to people back home. It can be anything, something to eat or to drink is always a welcoming gift, since filipinos love eating! It is actually not about what you bring, it is something that you have brought, so the other person knows you thought about them while away. The first time, I heard bring pasalubong, from multiple people, and didnt know how to act. When you see souvenir stores in the Philippines, it has the sign pasalubong. So now you are prepared.... just bring something back... 
    • Noise and music - Filipinos are crazy about high volumes and karaoke (called videoke) and music from the 70s like The Carpenters. There was one big world hit: Anak by Freddie Aguilar in 1978.
    • Remedio - Is fixing things, even though you dont know how to fix it. The filipinos use remedio. Remedio used to drive me crazy. It is fixing things with what you have, in a creative way, and if it works again... that will be clear in the near future. You have to be flexible to embrace remedio.
    • Squeeze - Squeeze your but, in the jeepney, also when you think it is already full. There will be place, when you squeeze. When you are for example sitting at the window in an airplane and you have two filipinos beside you, you squeeze your body in and out going to the aile. It is not a habit to stand up, when you can squeeze, when used to it, it works perfectly fine.
    • Volume - Pump up the jam, pump up the volume. Filipinos love loud music, loud talking, as long as it is lively. The high amounts of volume makes you feel festive and alive, even when there is not a party.
    • 'Whitening' products such as soap, make-up, deodorant are very popular, to stimulate white skin.

    Habits in South Korea

    • In South Korea, and other places I have seen it in Asia, they brush their teeth, three times a day after a meal. People bring portable toothbrushes and you often see people brushing their teeth in the washroom in their office.
    • Family is everything and the eldest son carries the responsibility of the family.
    • Kimchi is a national dish. People make kimchi at home. In the supermarkets a lot of dark bordeau red buckets can be found, so you don't see the stains of the herbs going to be fermented with the vegetables.
    • I personally love banchan. When you order Korean food it is likely you get a lot of different small bowls, (most of the time vegetarian) side dishes. For me as a dutch person, I can do without the maindish, since banchan is so delicious.

    Habits in Taiwan

    • Politeness - Taiwanese people are very polite and respectful. It is customary to bow when greeting someone and to say “thank you” and “please.”
    • Respectfulness - Taking off shoes when entering a house: In Taiwan, it is customary to take off your shoes before entering someone's house. This is done as a sign of respect and to keep the house clean.
    • Respect for elders is considered vital, as is loyalty toward the family.
    • Leave some food on your plate - It shows appreciation for the amount of food served and is considered polite.
    • Cleanliness - Using toilet paper with the right hand: In Taiwan, toilet paper is used with the right hand, while the left hand is considered unclean.
    • Bubble tea is a Taiwanese invention, same like stinky tofu. That stinks.
    • KTV – Karaoke is a popular waste of time or night.
    • Convenience stores – Open 24/7, with a variety of food, drinks and everyday items available.
    • Gifts – Knives and scissors are not appreciated and will be seen as severing a relationship. Clocks and handkerchiefs are best avoided, that will be connected to death and funerals. Check the label: made in Taiwan is not an interesting gift and the recipient from Taiwan already has (all) things made in Taiwan.

    Habits in Thailand

    • Thai people will talk about architecture, dance, festivals and food when you ask about their culture. 
    • Sanuk is a term to express that everything should have something sanuk. Something which is worth doing. The sense or approach with a little playfulness. Even work can be sanuk, singing while working, cracking jokes in combination with the thai smile. 
    • Saving face is important as is in many Asian countries. The habit is to avoid confrontation, and not to embarrass yourself or others.
    • Social rank plays an important part in society. It goes with obligations, obedience, caring for, respect, sharing of wealth. The "big person or senior" pays the bill when dining or entertaining. The person with the most social rank pays for everyone.

    Did you know that.... 

    Asia is the biggest continent in the world. It is huge, this is the list of most Asian countries (including the Middle East)

     

    Asia: Updates & Travel

    Asia: Updates & Travel

    Travel in Asia?

    • The largest and most popular continent for (world) travelers is Asia. Asia is mainly exotic, friendly, tropical and hospitable. From small ancient villages in India to the skyscrapers of Tokyo. Surrounded by spirituality through Hinduism and Buddhism and with azure seas, high mountains and dense jungle, it is an extremely diverse continent.
    • Southeast Asia is the most popular with travelers. Countries such as Thailand, Laos, Cambodia, Indonesia and Vietnam are very varied and relatively easy to travel. From the foothills of the Himalayas to the white beaches: there is something for everyone.
    • India in South Asia is a culture in itself. With 1 billion inhabitants, more than 100 different languages ​​and culturally very diverse, you can easily travel around here for half a year.
    • As busy as India can be, Tibet is just as vast and quiet. The roof of the world with yaks and the Himalayas where you can make impressive trips by 4x4 jeep.
    • China, Nepal and Tibet are often visited together. The language barrier in China makes it a bit more adventurous to find your way as a traveler, but the myths, traditions and unparalleled wild nature are breathtaking. Nepal and Tibet are the gateways to the challenging Himalayas.
    • Central Asia is more difficult to travel and more suited to the experienced traveler. The Silk Road through countries such as Kazakhstan and Uzbekistan takes you through plateaus and deserts.
    • Asia will enrich you in all areas. Volunteering in the Philippines, for example, or (paid) teaching English in China have also become possible in recent years and can make a positive contribution to the local population and to your trip.
    • Travel with the Trans-Mongolian Express from Moscow to Beijing. Through the Urals, Siberia, the Mongolian plateaus and the Gobi desert.
    • Experience the Mekong Delta in Vietnam by bike, boat or on foot. Along soaked rice fields and sleepy villages, always surrounded by the many branches of the Mekong. A two-week trek for advanced or less advanced mountain hikers through the magnificent Annapurna massif between the peaks of the Himalayas in Nepal.
    • Trek for 12 days through The Pamirs, also known as the roof of the world, where nothing grows and no bird flies. Experience the power of simplicity, lonely between the icy mountain peaks in Central Asia (Tajikistan, Kyrgyzstan).
    • Ride a horse and carriage (or electric scooter) through Bagan, a large temple complex in Myanmar. Stand on top of one of the temples and be amazed by the beauty and the number of temples around you.
    • The beaches of the Philippines with more than 7,000 white beaches are exotic, relaxed and breathtaking.
    • Experience Japanese customs and habits. Sitting cross-legged on Tatami mats, eating raw fish in a Japanese restaurant. In the evening, bathe naked among the locals in an Onsen and fall asleep in a Ryokan. Japan makes you think. Take rugged hikes around Karakol, nestled between the glaciers of Kyrgyzstan.
    • Ambition, extreme manpower and Chinese distrust led to the construction of the Great Wall of China 2,000 years ago, an incredibly large structure.
    • Emperor Shah Jahan said 400 years ago that he wanted a palace that would make the moon and sun cry. The result is the Taj Mahal in India.
    • In the craters of Kelimutu in Flores, Indonesia, are several lakes that change color due to the minerals from the underground activity.
    • The Temples of Angkor Wat in Siem Reap, Cambodia are the world's largest religious buildings and are a great spiritual monument.
    • The ancient city of Hoi An was once the cosmopolitan of Vietnam.
    • Koh Tao, get your diving license in the shallow waters of Thailand's diving Mecca, Ko Tao.
    • Pokhara, the dramatic Annapurna massif of the Himalayas looms behind Lake Pokhara (Nepal). Luang Prabang, colorful monks and ancient charm in Luang Prabang, the third city of Laos, surrounded by 33 beautiful Buddhist temples.
    • Lhasa, heart and soul of Tibet and the seat of the Dalai Lama.
    • Herat is one of the oldest Islamic cities with ancient bazaars and centuries-old mosques. Beautiful city in Afghanistan on the old Silk Road to Iran.
    • Seoul is the third largest city in Asia, futuristic, full of architecture and design and with a real 'round the clock' mentality (South Korea).

    What are the best routes in Asia?

    • From Europe via Russia to China & Tibet and vice versa (Silk Road, Trans-Siberian Express): Nowadays there are even several train travel routes possible! It is an original way to end up in the Far East from Europe or to return to Europe from China. One of the relatively new routes runs via countries such as Uzbekistan, Kazakhstan and Kyrgyzstan to Tibet and China. A fascinating journey that is not recommended for inexperienced travelers. See also the country information of China, Russia and Mongolia.
    • From Europe via Turkey to Asia: You are no longer unique these days, but it remains a unique journey to travel from Europe to Asia by public transport, motorbike or car (we even came across an English double-decker). All border crossings are now easy to do. Do take into account the various visas, which you sometimes have to arrange in advance.
    • From Australia via Indonesia to Thailand/Southeast Asia: The classic among travel routes. To be honest, this route is almost mass tourism, but for those who have little travel experience, it is an excellent introduction to the phenomenon of 'world travel'. It is a safe route that can also be taken by female travellers 'alone' (you always travel with others on the way!). Flying: Darwin-Bali.
    • From Asia to America: e.g. via airline tickets: Hong Kong-Vancouver, Toronto-Hong Kong, New York-Hong Kong, Bangkok/Singapore-LA/San Francisco (the other way around is more expensive). Route preferences within Asia from West (Pakistan, India or Nepal) to North (Tibet & China): A very popular route is the route through the Himalayas to or from Tibet. Be careful, because you will cross passes of more than 5,000 meters and some people suffer from altitude sickness during this difficult journey. Take your time and acclimatize well. It is one of the most beautiful trips you will ever make.
    • From North (China) to South (Vietnam, Indonesia) / Tour of Southeast Asia; one of the most popular tours for backpackers: Thailand, Cambodia, Laos and Vietnam. Countries such as Cambodia and Laos that are not too big and Thailand and Vietnam that are very easy to travel to. Popular beaches alternate with unparalleled nature and culture.
    • From Southeast (Thailand/Indonesia) to West (India/Nepal).

    Updates Asia

    • More about Asia, updates and contributions, see the link below.
    Travel, living and working in Asia - Theme
    Supporting content:
    Asia: emigration, moving and living abroad per country

    Asia: emigration, moving and living abroad per country

    Questions and answers per country about emigration, moving and living abroad in Asia

    Why to live in India, why to emigrate to India or stay for a long time?

    Why to live in India, why to emigrate to India or stay for a long time?

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    Why should you live in India as an expat, emigrant or working nomad?

    • if you like adventure and the unexpected, you can experience a lot (if you have an open mind).
    • the cost of living if you adapt to the locals is low.
    • locals generally invest in relationships and are open to developing personal relationships.
    • the costs of personnel are affordable.

    What should you pay attention to?

    • that you bring your dose of patience.
    • you can deal with chaos and (in larger cities) with traffic.
    • that poverty is significant.
     
    Why live in Japan, why emigrate to Japan or stay for a long time?

    Why live in Japan, why emigrate to Japan or stay for a long time?

    Why should you live in Japan as an expat, emigrant or working nomad?

    • Because it is really something different.
    • Because it is safe in Japan and there is a high quality of life. The cities are clean, public transportation is efficient and reliable, and health care is excellent.
    • Because the work culture is collective, and the common interest of the team is high on the list.
    • Because the work culture is known for high standards and efficiency. 

    What should you pay attention to?

    • if you meet someone for business, or are given someone's business card? Then never accept it with one hand, but always use both hands. By the way, this also applies to cards and money. Also, never put the card in your pocket right away. Look at it and store it respectfully. 
    • in your daily interactions with others, especially colleagues, in the workplace or relative strangers, it is helpful to have an idea of the form of politeness in the Japanese language. For example, address others by last name+“san,” this shows respect, and do not ask direct or personal questions if you do not yet know each other well. 
    • that emotions or problems are not easily talked about because it feels like bothering others. So it can also be difficult to make deep friendships. Hugging is rare and most contact is through bowing. Shaking hands is also out of the question. Still, the contact can be warm and fun, and of course it varies depending on the person you meet. 
    • in many cases, the common thread is consideration for others and mutual respect. In Japan, you almost never communicate “no.” If you can't or won't, you often indicate it in a roundabout way by saying “maybe,” for example, so that you don't offend another person. The message is understood.
    • dealing with each other is formal, for example, communication, dress code and etiquette.
    • overtime is not uncommon. The work culture can be demanding, and balancing work and leisure time can be challenging.
    • arrive on time, adapt to group dynamics, make sure your home is clean and orderly, be very hospitable (hospitality is hugely important in Japan, and also a lot of fun to experience), respect the elderly and go “out of your way” to help them and others.
    • individualism is not always appreciated.

     

     
    Why live in Malaysia, why emigrate to Malaysia or stay for a long time?

    Why live in Malaysia, why emigrate to Malaysia or stay for a long time?

    Why should you live in Malaysia as an expat, emigrant or working nomad?

    • because English is the second language of communication, and that everyone in business speaks English.
    • because the cost of living is relatively low.
    • because he Malaysian economy is growing with good job opportunities.
    • because the food is affordable and diverse. Besides Malay, Chinese and Indian, you can also find Western dishes.

    What should you pay attention to?

    • that alcohol and non-halal food is not easily available everywhere.
    • that visa application procedures are complicated.s
    • that speaking a word of Malay makes your life a lot easier.
    Why live in Nepal, why emigrate to Nepal or stay for a long time?

    Why live in Nepal, why emigrate to Nepal or stay for a long time?

    Why should you live in Nepal as an expat, emigrant or working nomad?

    • Because of the low cost of living.
    • Because of the diversity of nature and culture.
    • Nepal is centrally located in Asia, other Asian countries are relatively nearby and easy to travel to.

    What should you pay attention to?

    • That the infrastructure may not yet be developed; there may be power and water supply shortages.
    • That you prepare to be confronted with red tape.
    Why to live in Taiwan, why to emigrate to Taiwan or stay for a long time?

    Why to live in Taiwan, why to emigrate to Taiwan or stay for a long time?

      Why live in Taiwan as an expat, emigrant or working nomad?

      • because of the high quality of life.
      • because of the efficient health care system.
      • because of a well-developed economy.
      • because of the low crime rate and sense of security.
      • because of the clean environment.
      • because of its hospitable and friendly residents.
      • because of the good work ethic and commitment to work of employees.
      • because of the career opportunities for expats.

      What should you pay attention to?

      • that it is helpful to speak a little Mandarin. Communicating with locals can be difficult if you don't speak any Mandarin.
      • Taiwan has a humid climate, which is not pleasant for everyone.
      • Stay informed about political relations and possible tensions.
      Why live in Thailand, why emigrate to or stay for a long time?

      Why live in Thailand, why emigrate to or stay for a long time?

      Why should you live in Thailand as an expat, emigrant or working nomad?

      • because the climate is good.
      • because the people are generally friendly.
      • because the cost of living is low.
      • because nature is beautiful.
      • because the location in Asia is central, and you can easily visit surrounding countries.
      • because many expats live in the big cities and English is spoken more often.

      What should you pay attention to?

      • the language barrier. Most people, outside the tourist spots do not speak English.
      • on the visa requirements, which are strict and can be complicated.
      • that the quality of health care is not the same everywhere, if you are outside the big cities.
      • that direct communication is not common in the culture.
      Asia: typical Asian habits, food customs, recipes and philosophies from Asia

      Asia: typical Asian habits, food customs, recipes and philosophies from Asia

      Typical Asian habits, food customs, recipes and philosophies

      What are typical Asian habits, food customs and Asian philosophies?

      What are typical Asian habits, food customs and Asian philosophies?

      Image

      Why this blog about habits and philosophies in Asia

      I love Asia. I feel at home in Asia. I am half chinese and half dutch. I feel more at ease in filipino culture than chinese culture. I have a good friend from Japan. Throughout the years, I have tried to be open to everything Asia has to offer. To embrace Asia in my being, in my core and to understand and learn more of this continent in the world. Some of the things that really caught me...  Any Asian habits that particulary interest you? 

        Habits in China

        • Don't scoop food in your bowl for yourself, but wait for your host or hostess to do so.
        • It is impolite to eat everything in your bowl; leave a small amount as a sign of respect.
        • Slurping while eating is not rude in China, but rather a sign that you like the food. Let's slurp.
        • Never refuse an offer to have some food or drinks.
        • Red is the color of happiness, do not wear it at funerals.
        • When you have tea, make sure the teapot points at the other tables, not at a person on your table, that doesn't bring luck.
        • Squat toilets, yes they are still widely used all over China.
        • Public spitting is still a habit for some people. 
        • Drinking hot water is normal and considered healthy.
        • Early rising is a habit for many chinese people and to practice tai chi.

        Habits in Indonesia

        • Gotong royong is the spirit of communal cooperation and mutual assistance. It's a deeply ingrained value in Indonesian society and is often seen in neighborhood clean-up efforts or helping neighbors in need.
        • When having a meal together it is customary to wait for the host to start eating before you dig in. It is also considered impolite to refuse food that is offered to you. If you are full, you can take a small portion and say thank you.
        • Eating together is a time for families and friends to connect and socialize. Rice is a staple food in Indonesia and is usually eaten with every meal without rice it is not considered a meal. It's not uncommon for Indonesians to eat with their hands.
        • Life Cycle Ceremonies happen around various stages of life. Tedak Siten, a Javanese ceremony, celebrates a baby's first steps. Metatah, a Balinese ritual, involves the filing of a child's teeth to mark their passage into adulthood.
        • Batik - is an Indonesian fabric with cultural significance. Different patterns have different meanings and are worn for different occasions.

        Habits in Japan

        • Bonsai - Japanese people recreate nature in miniature, this specific horticulture is called bonsai. 
        • Ikigai - What is worth living? What is it worth coming out of bed for? What drives you? What inspires you?
        • Kintsugi (golden joinery) - is the Japanese art of repairing broken pottery with lacquer dusted or mixed with powdered gold, silver, or platinum, As a philosophy, it treats breakage and repair as part of the history of an object, rather than something to disguise. You can buy Kintsugi kits in the Netherlands, it is in my opinion a very nice way to glue broken things, with golden glue. 
        • Kirei - is an activity. You look at all your possessions and decide what you want to keep and what can go away. It is an emotional literal clean-up and clean-up action. By cleaning up, you reflect on your past and future.
        • Kurashi - translates to “way of life” or “the ideal way of spending our time,” but like many words lost in translation, it means more than that. If you haven’t tidied using the KonMari Method, focusing on your kurashi will motivate you to start.
        • Mottainai - (もったいない or 勿体無い) It is a term of Japanese origin that has been used by environmentalists. The term in Japanese conveys a sense of regret over waste; the exclamation "Mottainai!" can translate as "What a waste!" Mottainai is the feeling of sadness you have when something hasn't reached its full potential. Recycle and repair. It's all about the love you have for your old stuff.
        • O-hanami - In april are the cherry blossom viewing parties.
        • Omikuji - These are slips of paper that tell your fortune, divided into kichi (good luck) and kyo (bad luck). Depending on the shrine there are various grades of good and bad luck in between. One theory says if you read it without showing anyone else and then tie it to the branch of a tree in the shrine grounds before going home, even bad luck is converted into good luck.
        • Omoiyari - Omoi is thinking, memories and emotion. Yaru is doing. It is empathy, freely translated, it is on the other hand more ordinary and special. It's just because it's part of everyday life in Japan, not just an empathetic reaction. It is special because it makes compassion a part of the community. How do you master omoi? Start with yourself, focus inwards. If you recognize and understand your own feelings, you can translate that into compassion for others. The essence of omoiyari is that you are aware, of other people in life. You behave in a way that is pleasant for others.
        • Shintoism - Shinto is the early religion of Japan. It is a combination of two chinese characters, which means: "The way of the gods." In Shintoism the Kami are being worshipped. Kami are gods of nature. Some kami are bound to be found in certain places, others are united with bigger objects and phenomena. Amaterasu is for example the god of the sun. Marie Kondo the "spark-joy guru of tidying" and her method, the KonMari method, is based on Shintoism. Keeping the house tidy is part of the practice.
        • Shinrin-yoku - I have sent my japanese friend once a photo of me snow bathing (in a bathing suit swimming in the snow) and asked her the japanese term for snow bathing. There is no japanese term for it. And I thought there was! The Japanese have a term for forest bathing: Shinrin-yoku. To be in the forest with the trees, will make sure you will be re-energized and that you can feel your own core.
        • Sumo, Judo and Karate
        • Tea ceremony - The aim of the tea ceremony (in a small space) is to reduce daily life to the barest essentials and idealize form. Behind this idea is to intensify the brief time spent together as a moment to be cherished. Tea utensils, the preparation of tea and the tea ceremony etiquette is all very important. When you will experience a true tea ceremony it is advised to prepare yourself to understand more beforehand of this Japanese ceremony.
        • Tenei- It is about patience and respect of the daily things. Try to find harmony in the day to day activities, to be correct and punctual towards others and to be persistent of the things which are important to you, even when it is not easy. 
        • Tokimeki - As explained by the latest Marie Kondo on Netflix or in her book, do what you like and what you think is important in your life…
        • Tsukumogami - According to Shinto animism, some inanimate objects could gain a soul after 100 years of service, a concept know as tsukumogami.
        • Omiyage and Temiyage - Omiyage and Temiyage are Japanese names for two kinds of gifts. Omiyage are souvenirs you bring home from a trip. Temiyage are thank-you gifts you bring when you visit someone. Japanese people have the habit of buying plenty of gifts for their friends. As a foreigner it is appreciated when you bring Omiyage and Temiyage.
        • Wabisabi 侘 寂 - A lot of things around me are Wabisabi, especially when you try to use things as long as possible. And when you are open to see things in the light they are, and not everything has to be perfect around you. Life in it's imperfection.
        • Zakka - is to be grateful for the normal, simple things that make life special. For example your favorite sweater of coffee cup.

        Habits in Laos

        • Cultural habits: Lao people generally prioritize balance and well-being over material possessions. Lao people are known for their patience and laid-back attitude. Stress in uncommon. This is reflected in their daily lives and business interactions.
        • Boh penyang means "never mind". It is a way of life and considers the slow pace the best. 
        • Social habits & communication: Wai - This is a traditional greeting where people press their palms together in front of their chest and slightly bow their head. The higher the hands, the more respect shown.
        • Sabai-dee- A common greeting that translates to "Are you well?" This reflects the Laotian emphasis on well-being and politeness.
        • Showing anger or disappointment in public is inappropriate. It causes everyone to lose face, better to keep smiling and keep your voice low, speak softly.
        • Pointing and gesturing with hands is frowned upon. 
        • Lao people are not big on waiting in line. They often push and shove to get to the head of the line.
        • Etiquettes & traditions: Spirit worship - Alongside Buddhism, many Lao people also believe in spirits and engage in traditional rituals to honor them.
        • Women should avoid touching a monk, the robes and not sit besides a monk. Almsgiving can be done directly in the bowl, not handed directly to the monk.
        • Never point your feet or soles towards people, a buddha, a temple or statues. That is considered disrespecfull.
        • Eating & drinking habits: Lao people eat with spoon and fork, not with chopsticks. It is common to sit on the floor while eating.

        Habits in Mongolia

        • There are certain habits in the ger, the yurt.
        • Sleep - Always sleep with your feet facing the door, never toward the altar.
        • Whistling - Whistling in a ger is considered rude.
        • Be aware that fire is sacred to Mongolians. Do not throw garbage into the fire.
        • Elders - Always let elders lead the way and do not sit with your back or feet to the altar.
        • Hospitality - When you are offered food or drink, accept it, even if it is just a little. Use your right hand, with your left hand for support. It is customary to give small gifts to your hosts, such as fruit, candy or alcohol.
        • Holding a cup - Hold a cup underneath, not by the rim.
        • Say no in an indirect way, that is polite.

        Habits in the Philippines

        • Use of 'face' in communication - Briefly raise eyebrows to confirm or to mean yes to a question and also used as a brief greeting (all silent).
        • Indicating direction by pursing lips and turning head in direction, all silent as well.
        • Baon - refers to the monetary allowance or food normally provided by the parent to a child who goes to school.
        • Bayanihan - When a house is broken, the whole community helps fixing the house. You might have seen the pictures of a group of people carrying a hut, when it needs to be transferred. It is a true community spirit. You talk, you help and protect the people around you. It is team effort, only possible when done with a group. It is truly a beautiful thing. 
        • Cockfighting is a popular national sport in big and small arenas all over the country. Goal is to gamble (win money) and eat the roosters who lost the game.
        • Finding your spot - Recently I was back in the Philippines, taking public transportation. When you would like to take your window seat, be reminded you have to climb over other peoples lap. Squeeze in between the seat in front of you and the seat with the passenger on it. Enough space, a little intimate but do-able, it has something about it.
        • Pacquiao - Filipinos adore boxer (and politician) Manny 'Pagman' Pacquiao.
        • Pagmamano - Children take your hand, put it on their forehead, as a way of greeting you. It is an act of respect. The child says mamo po, can I have your hand please? Most of the time, they say God bless (you), when put on their forehead.
        • Pasalubong -In the Philippines it is common when you have been on a trip, that you bring a token of love back to the people who stayed home. It is a filipino tradition of travellers bringing gifts from their destination to people back home. It can be anything, something to eat or to drink is always a welcoming gift, since filipinos love eating! It is actually not about what you bring, it is something that you have brought, so the other person knows you thought about them while away. The first time, I heard bring pasalubong, from multiple people, and didnt know how to act. When you see souvenir stores in the Philippines, it has the sign pasalubong. So now you are prepared.... just bring something back... 
        • Noise and music - Filipinos are crazy about high volumes and karaoke (called videoke) and music from the 70s like The Carpenters. There was one big world hit: Anak by Freddie Aguilar in 1978.
        • Remedio - Is fixing things, even though you dont know how to fix it. The filipinos use remedio. Remedio used to drive me crazy. It is fixing things with what you have, in a creative way, and if it works again... that will be clear in the near future. You have to be flexible to embrace remedio.
        • Squeeze - Squeeze your but, in the jeepney, also when you think it is already full. There will be place, when you squeeze. When you are for example sitting at the window in an airplane and you have two filipinos beside you, you squeeze your body in and out going to the aile. It is not a habit to stand up, when you can squeeze, when used to it, it works perfectly fine.
        • Volume - Pump up the jam, pump up the volume. Filipinos love loud music, loud talking, as long as it is lively. The high amounts of volume makes you feel festive and alive, even when there is not a party.
        • 'Whitening' products such as soap, make-up, deodorant are very popular, to stimulate white skin.

        Habits in South Korea

        • In South Korea, and other places I have seen it in Asia, they brush their teeth, three times a day after a meal. People bring portable toothbrushes and you often see people brushing their teeth in the washroom in their office.
        • Family is everything and the eldest son carries the responsibility of the family.
        • Kimchi is a national dish. People make kimchi at home. In the supermarkets a lot of dark bordeau red buckets can be found, so you don't see the stains of the herbs going to be fermented with the vegetables.
        • I personally love banchan. When you order Korean food it is likely you get a lot of different small bowls, (most of the time vegetarian) side dishes. For me as a dutch person, I can do without the maindish, since banchan is so delicious.

        Habits in Taiwan

        • Politeness - Taiwanese people are very polite and respectful. It is customary to bow when greeting someone and to say “thank you” and “please.”
        • Respectfulness - Taking off shoes when entering a house: In Taiwan, it is customary to take off your shoes before entering someone's house. This is done as a sign of respect and to keep the house clean.
        • Respect for elders is considered vital, as is loyalty toward the family.
        • Leave some food on your plate - It shows appreciation for the amount of food served and is considered polite.
        • Cleanliness - Using toilet paper with the right hand: In Taiwan, toilet paper is used with the right hand, while the left hand is considered unclean.
        • Bubble tea is a Taiwanese invention, same like stinky tofu. That stinks.
        • KTV – Karaoke is a popular waste of time or night.
        • Convenience stores – Open 24/7, with a variety of food, drinks and everyday items available.
        • Gifts – Knives and scissors are not appreciated and will be seen as severing a relationship. Clocks and handkerchiefs are best avoided, that will be connected to death and funerals. Check the label: made in Taiwan is not an interesting gift and the recipient from Taiwan already has (all) things made in Taiwan.

        Habits in Thailand

        • Thai people will talk about architecture, dance, festivals and food when you ask about their culture. 
        • Sanuk is a term to express that everything should have something sanuk. Something which is worth doing. The sense or approach with a little playfulness. Even work can be sanuk, singing while working, cracking jokes in combination with the thai smile. 
        • Saving face is important as is in many Asian countries. The habit is to avoid confrontation, and not to embarrass yourself or others.
        • Social rank plays an important part in society. It goes with obligations, obedience, caring for, respect, sharing of wealth. The "big person or senior" pays the bill when dining or entertaining. The person with the most social rank pays for everyone.

        Did you know that.... 

        Asia is the biggest continent in the world. It is huge, this is the list of most Asian countries (including the Middle East)

         

        What are typical Indian habits, food customs, recipes and philosophies in India?

        What are typical Indian habits, food customs, recipes and philosophies in India?

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        What are the customs in India regarding food?

        • Make sure you don't eat with your left hand in the presence of Indians. That's happening. Indians eat with their right hand, the left hand is used to clean the bottom.
        • Indian food is very varied and, especially in the North, vegetarian due to Hinduism.
        • According to Hinduism, the cow is a sacred animal and should therefore not be eaten.
        • Characteristic are the many spice mixes (massalas) that you eat together with rice on coconut leaves. In the north there are mainly biryanis, tandoori and creamy sauces with yoghurt.

        What are the best recipes in India?

        • Thalis: The thalis in the south are served on large steel plates with all kinds of small containers with spice mixtures and vegetables. This is eaten with rice, on a coconut leaf. It is also accompanied by bread (chappatis or naan) and yoghurt (raita).
        • Tandoori: This dish is mainly eaten in the north. It contains tandoori spices, often in combination with ordered chicken.
        • Naan: This is a leavened bread and is suspected in various Indian dishes.
        • Jalebi: Fried dough in syrup.
        • Dosa: Fermented pancake with vegetables, meat and sauces, a typical dish from South India.

        What are the best drinks in India?

        • Lassi, a sweet yogurt drink that is often used to cool spicy food.
        • Chai (tea) is a favorite in India and is spiced differently, often with sugar, ginger and cardamon.
        • Numbi Pani: lime water with sugar and often salt.
        • Kingfisher is the most consumed brand of beer in India.

        What are notable holidays and festivals in India?

        • Carnival: This four-day festival in February is mainly celebrated in Goa.
        • Independence Day: August 15 (1947) India became independent from Great Britain. There are festivities all over the country.
        • Navratri: This is a 9-day Hindu Festival to honor the god Durga. It is celebrated even more exuberantly in Guajarat and Marashtra. (October-September).
        • Naga Panchami: The snake festival. A festival celebrated by the Hindus in which they worship a real cobra or pictures of one.

        What are the remarkable habits in India?

        • Namaste is a common way to greet, it involves pressing the palms together and bowing slightly. It means "The divine in me honors the divine in you."
        • Eating with your bare hands is prefered for digestion and taste and texture purpose. Eat with your right hand only (you shake hands with your right hand), with your left hand is considered dirty, you wipe your butt with your left hand.
        • It is custom to sit cross-legged on the floor while eating, which increases flexibility and aids digestion.
        • People in India wiggle with their heads, that means what it means.
        • Do not touch heads, that is considered not done.
        • Touching the feet of elders as a sign of respect and receiving blessings is widely practiced.
        • It is customary to remove shoes before entering homes and temples as a sign of respect and cleanliness.
        • Cows are holy and walk around freely everywhere.
        What are typical Taiwanese habits, food customs, recipes and philosophies in Taiwan?

        What are typical Taiwanese habits, food customs, recipes and philosophies in Taiwan?

        What are the customs in Taiwan regarding food?

        • Leave some food on your plate. It shows appreciation for the amount of food served and is considered polite.
        • Characteristic are the many choices of dishes that you eat together with rice. Rice is the staple food. 

        What are the best recipes in Taiwan?

        • Stinky tofu, chou doufu: Don't let the name fool you! Stinky tofu is a popular Taiwanese street food made from fermented tofu that has a strong odor but a surprisingly mild and creamy flavor. It's usually served deep-fried and topped with a variety of sauces and pickles.
        • Taiwan is famous for the amount of streetfood available. The Taiwanese kitchen is a blend of Chinese and indigenous food. The focus is on fresh ingredients, bold flavors, and variety.

        What are the best drinks in Taiwan?

        • Taiwan is famous for it's tea. There are tea plantations found in Taiwan, from Oolong to Jasmine tea.
        • Bubble tea is a Taiwanese invention called the king of Taiwanese drinks, bubble tea is a global phenomenon. This sweet and creamy concoction features a tea base (usually black or green tea) with chewy tapioca pearls and other toppings like jellies, fruits in all kinds, and whipped cream.
        • Wheat Grass Tea is an unique and healthy drink, wheatgrass tea is made from the young shoots of the wheat plant. It has a grassy flavor and is believed to have various health benefits.

        What are notable activities, holidays and festivals in Taiwan?

        • KTV – Karaoke is a popular waste of time or night.
        • Founding Day of the Republic of China (ROC) is on January 1. This is a three-day bank holiday that celebrates the founding of the ROC in 1912.
        • Chinese New Year (depending on the moon, in general late January or February): This is a 15-day holiday that is the most important holiday in Taiwan. It is a time for families to come together and celebrate the beginning of the new year.
        • Tomb Sweeping Day is on April 5. This day is a time for families to visit the graves of their ancestors and clean them.
        • Mid-Autumn Festival (September). This festival is also known as the Moon Festival. It is a time to celebrate the harvest and give thanks for the bounty of the earth. Mooncakes are a popular food during this festival.
        • All festivals have their specific traditions and customs.

        What are the notable habits in Taiwan?

        • Politeness - Taiwanese people are very polite and respectful. It is customary to bow when greeting someone and to say “thank you” and “please.”
        • Respectfulness - Taking off shoes when entering a house: In Taiwan, it is customary to take off your shoes before entering someone's house. This is done as a sign of respect and to keep the house clean.
        • Respect for elders is considered vital, as is loyalty toward the family
        • Cleanliness - Using toilet paper with the right hand: In Taiwan, toilet paper is used with the right hand, while the left hand is considered unclean.
        • Convenience stores – Open 24/7, with a variety of food, drinks and everyday items available.
        • Gift giving is an art and gifts have a meaning. Knives and scissors are not appreciated and will be seen as severing a relationship. Clocks and handkerchiefs are best avoided, that will be connected to death and funerals.
        • Check the label of the gift you would like to give: made in Taiwan is not an interesting gift and the recipient from Taiwan already has (all) things made in Taiwan.
        What are typical Thai habits, food customs, recipes, and philosophies in Thailand?

        What are typical Thai habits, food customs, recipes, and philosophies in Thailand?

        What are the customs in Thailand regarding food?

        • Thai cuisine is booming, and it is a great country for street food. You can find affordable and good eateries everywhere, including for vegetarians, and even street food is becoming more hygienic. Usually people eat rice or noodles combined with fresh spices and meat, fish or tofu, but of course the most famous are curries. And of course don't forget to try the many fruits! These are wonderfully refreshing in the heat of the sun. On the street you can always go to the food stalls for such things as massaman curry, spring rolls and satay.

        What are the best recipes in Thailand?

        • Som Tam: a tremendously spicy salad of unripe shredded papaya with peanuts and tomatoes.
        • Larb: spicy minced meat with chopped shallots, onions, pepper and cilantro.
        • Khao Man Gai: steamed chicken with rice cooked in chicken broth and garlic.
        • Jok: Rice dish with pork, fresh ginger and green onion (sometimes with egg).
        • Lad Nah: Fried noodles with a bean sauce and Chinese cabbage.
        • Hi Tod: Fried oysters in batter of egg on a bed of bean sprouts.
        • Pat Thai - dish based on rice noodles, chili, peanuts and egg. Usually combined with chicken, tofu or shrimp.

        What are the best drinks in Thailand?

        • Not drink water from the tap, but buy bottled water from the store.
        • A real thirst quencher is coconut juice and other fruit juices. These juices are very popular and widely consumed in Thailand.

        What are notable holidays and festivals in Thailand?

        • Chakri Day - This holiday takes place on April 6. In 1782, the present Chakri Dynasty came to power in Thailand. Residents commemorate and celebrate this with a national holiday.
        • Songkran - Songkran is the Thai New Year, also known as the Festival of Water. This festival begins April 13 and ends April 15. Exuberant celebrations are held throughout the country.
        • Visakha Bucha - Most important holiday for Buddhists, here the birth, enlightenment and death of Buddha is celebrated. It takes place on the first full moon in May. Believers walk 3 laps around the temple and offer a candle, flowers and incense.
        • Birthday of King Vajiralongkorn - July 28 marks the birthday of the current King Vajiralongkorn. It is a national holiday, which means many stores will be closed. However, many ceremonies will take place.
        • Queen Sirikit's Birthday - Celebrated on Aug. 12, this day is combined with Mother's Day, making it a national holiday in Thailand.
        • Death of King Bhumibol - This is a national holiday that takes place on Oct. 13, the day King Bhumibol died. He was the longest-serving monarch in the world. 
        • Makha Bucha - This is a religious festival where the teachings of Buddha are honored, usually in February. Believers visit temples to listen to Buddha's teachings.
        • Pattaya festival - International fireworks festival in April.
        • Flower Festival - Chiang Mai hosts the flower festival for three days in February. Parades are held and everything is decorated with flowers.
        • Loy Krathong - During the first full moon in November, all craft with candles are placed on the water. It is considered the most beautiful festival in Thailand.

        What are the remarkable habits in Thailand?

        • Buddhism is the main religion in Thailand. Buddhist temples can be found everywhere. In addition to Buddhism, there are a small number of other religions, such as Islam, animism and Hinduism. 
        • Cultural customs: World-famous is the Thai greeting (wai), a bow with your palms together. Furthermore, it is important to take off your shoes before entering someone's house or a temple, and should you have a snack there, you will probably eat with a spoon; the main eating utensil at meals. 
        • Social norms and mutual communication: as in many other Asian countries, respect for elders and persons of higher status is very important. Mutual communication is often quite indirect to avoid communications. Another important aspect in society is hospitality. Visitors are warmly welcomed and treated to delicious food and drinks. 
        • Etiquettes & traditions: at temples it is important to dress modestly/covered (sometimes you will be refused entry), be quiet and show respect. Also good to know is that the royal family is highly respected, so be careful when discussing the monarchy as a negative comment can have legal consequences. 
        • Eating and drinking habits: in Thailand, people like to share food. It is customary to order several things and share them with everyone at the table. People generally eat with cutlery, but in the north they also eat by hand. Making noises while eating, such as slurping, is not appropriate and wasting food is not appreciated. 

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        Recipes from Asia or with an Asian twist by WorldSupporters - Bundle

        Recipes from Asia or with an Asian twist by WorldSupporters - Bundle

        Recipes from Asia or with an Asian twist by WorldSupporters

        Asian food

        Asian food

         A natural plate for natural food (photo from the Philippines)

        • Rice
        • Octopus adobo (soya sauce and vinegar)
        • Gamba's with skin
        • Eggplant without skin

        Instead of poke bowls, I am making poke plates (so you can still use the banana leaf real fusion)

        • Sushi rice
        • Peas or edame
        • Cucumber with sesame oil
        • Omelette in slices or made with silk tofu
        • Seaweed for authentic taste
        • Avocado
        • Sesame seeds
        Recipe: Pad See Ew - Thai noodle dish

        Recipe: Pad See Ew - Thai noodle dish

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        In Thailand you can find the popular Pad Thai on every street corner. Pad See Ew is a bit less well-known, but evenly delicious. It is a simple noodle dish, recognisable by the wide and thin rice noodles that are being used. If you can't find the wide noodles, you can also use another type of noodles.

        Recipe:

        • Heat oil in a frying pan/wok and fry the garlic over low heat.
        • Add the chicken and stir for about one minute
        • Then add the kale, carrot, noodles, sugar and sauces and mix. Stir for about 2 minutes
        • Make room on one side of the wok and crack an egg on the empty side.
        • Sramble the egg and mix with the noodles. Then turn up the heat and fry for about 30 seconds.
        • To top off the noodles. Sprinkle a bit of ground pepper, chili flakes or lime on top. 
        • Enjoy!

        Ready In: 30 min.

        Ingredients:

        • 200 g wide rice noodle
        • 1 egg
        • 2 pieces of chopped garlic
        • 1 stalks kale
        • 4-5 pieces of sliced carrots
        • 50 g chicken (or tofu)
        • 1 tsp sugar
        • 2 tsp fish sauce
        • 2 tsp dark soy sauce
        • 3 tsp oyster sauce
        Recipe: Pad Thai

        Recipe: Pad Thai

        making pad thai

        1. Heat the oil in the wok, add garlic, shallot, chicken, tofu.

        2. Add radish, follow with dried shrimp. Stir to combine.

        3. Put egg down let them cook then scramble it and mix it well with other ingredient.

        4. Pull everything up to one side of the wok, and then pour chicken stalk or water.

        5. Put rice noodle then stir well then add sauce to combine until it cook.

        6. Finally, add bean sprouts and chive down mix it well. Finish and ready to serve.

         

        Serve with:

        - Roasted peanuts
        - Chili powder
        - Lime
        - Sugar

        Succes!!

        Ready In: 30 min.

        Ingredients:

        • 70 g. rice noodle
        • 50 g. chicken breast sliced
        • 3 tbsp firm tofu (1cm thick dice)
        • 1 egg
        • 3-5 clove. garlic
        • 0.5 tbsp. shallot
        • 2 tbsp. dried shrimp
        • 1-2 stalks. garlic shave
        • 0.5 tbsp. minced pickle radish
        • 1 cup bean sprout
        • 1 cup chicken stalk or water
        • 1.5 tbsp. oyster sauce
        • 0.5 tbsp. fish sauce
        • 0.5 tbsp. palm sugar
        • 1 tbsp. tamarind sauce
        • 1 tbsp. oil
        Recipe: Spicy Korean ramen (vegan)

        Recipe: Spicy Korean ramen (vegan)

        Image

        I absolutely LOVE ramen. It's one of my favorite dishes in Japan, and fortunately more and more vegan ramen places are popping up in the country. While ramen has its roots in China, because of the use of Chinese noodles, the Japanese have turned it into their own traditional dish. Originally the base of the dish consists of Chinese wheat noodles often in a meat or fish broth, but many variations exist throughout the country such as the famous Hakata ramen from Fukuoka, a milky ramen soup made from pork bones. Other popular, and vegetarian, variations of ramen are Shoyu (soy sauce), Shio (salt) and Miso ramen. As toppings, many ingredients can be used. Often used vegetarian toppings are green onions, boiled eggs, bean sprouts, fermented bamboo shoots, nori (dried seaweed), corn, shiitake and wakame. 

        Since I was craving spicy food while walking around in our local Asian supermarket, I decided to make my own spicy ramen noodles. I already made miso ramen a couple of weeks ago and while I love it, miso and japanese spicy don't go too well together in my opinion. So I had to think of something new. One thing I'm hooked on is the Korean Gochujang (red chili paste) which is great for bibimbap or spicy Korean rice cakes for example. Since I don't use it too often, one box of paste can last in my fridge for over 6 months, so why not create some more dishes with it!? It probably tastes great as a ramen broth too, right? So I got my veggies and wheat noodles and went home to cook some delicious ramen. I can tell you, it took me by surprise how amazingly tasty (and spicy!) it was :). 

        1. Cut the tofu into cubes and add the hoisin sauce, soy sauce, a bit of garlic (powder) and oil to it. Stir and let it sit for a while

        2. Cut onion and garlic into tiny pieces and fried the onions for a couple of minutes before I added the garlic. 

        3. Add half a can of diced tomatoes and let it simmer for about a minute. 

        4. Add the dried shiitake mushrooms and the vegetable stock (don't add too much water since you don't need a huge amount of soup)

        5. Combine the gochujang with the soysauce and hoisin (and some broth to make it easier to mix) and add to the broth. Add more soy sauce and/or salt if needed. And more gochujang if you want it more spicy! :)

        6. Let it simmer for a while, while you cut the toppings and fry the tofu. 

        7. Now add the noodles to the broth and cook until done (follow the instructions on the package). 

        8. Put the noodles into a both, cover it with some broth and top with all your amazing toppings! For garnishing you can use some sesame seeds. 

        Enjoy! :) 

        Ready In: 30 min.

        Ingredients:

        • 4 cups vegetable broth
        • 2 tablespoons gochujang
        • 2 tablespoons soy sauce for broth
        • 1 tablespoon hoisin for broth
        • 1 onion for broth
        • 3 cloves of garlic for broth
        • 150-200 grams of ramen noodles
        • 100 grams of tofu
        • 1 tablespoon soy sauce for tofu
        • 1 tablespoon hoising for tofu
        • 1 tablespoon vegetable oil for tofu
        • green onions
        • corn
        • enoki mushrooms
        • 8 dried shiitake mushrooms, cut in half
        • bean sprouts
        • or any other topping of choice!
        Activities abroad: home bundle

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        ,,,accommodations, adventure activities, courses, internships, jobs and volunteer projects

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        Activities abroad: home page

        Activities abroad: home page

        From language courses to gap year abroad, from work experience to volunteering abroad, from paid work to internship abroad, from mountaineering to diving and from backpacking to travel around the world

          What social activities can you do abroad?

          • Opportunities are found in the areas of helping, learning or studying. You can get involved to volunteer in a social project at a school in Africa, Asia or Latin America. You can get involved in nature, in a project with animals or cleaning the sea or beaches. Those who want to learn more can choose for example a language course in Latin America, Spain or South Africa.

          What work related activities can you do abroad?

          • If you want to gain work experience, and/or also earn money, go and work abroad. You can combine backpacking in Australia with temporary work. You can work on campsites in Europe or bush camps in Africa. You can pretty much go all over the world to work in the hospitality industry, hotels and hostels, in the healthcare sector or for example at a diving school.

          What sports activities to do abroad?

          • Have you ever thought of mountain biking, rafting (going down a wild river on a raft or rubber dinghy, climbing or canoeing), survival (which involves building rafts, climbing or canoeing), abseiling (descending a rock face while secured to ropes), zip-lining (whizzing down a cable), canyoning (starting at the top of a river and then climbing, swimming, diving down the bed) or caving (scrambling, wriggling and crawling through caves and crevices)?
          • Maybe you feel more comfortable on a bodyboard (on a half-wave surfboard, you surf the high waves lying down-with flippers), on a hang glider or while paragliding (with a parachute you float down a mountain or dune), hydrospeeding (on a bodyboard with flippers and a wetsuit on you go down a wild river via rapids) or Tiefschneeskiing (racing down through powder snow)?

          Check the pages below for more activities and inspiration and where to go and how to arrange it

            Activities Abroad: for work and intern abroad

            Activities Abroad: for work and intern abroad

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            Image STORIES

            Check blogs, experiences and information related to: 'Asia'

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            Image

            Hi! Since I have been to Japan a couple of times and since the country is becoming more and more popular, I decided to make a magazine where you can find many Japan-related blogs to guide you through your travel plans. :) Enjoy!

            Image

                      January 23, 2019, Julius Babao and his team for Mission Impossible visits Sining kamalig to have an interview with one of our artists and with our very own Ms. Lucylle. The interview focus on what is the artist life before and after she was introduced to arts ...

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            1. What are the issues to bear in mind when emigrating?

            • Keep track of the emigration process; for example write down what to do and what you are going through in an emigration diary.
            • Make use of the media and guidebooks when researching possible destinations.
            • Get an i...

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            Image ORGANIZATIONS

            Check sectors and organizations related to: 'Asia'

            ORGANIZATIONS
            Smokey Tours in Manila

            Smokey Tours are not just tours. They offer experience, believing that deep experience equals deep insight. The tours and Smokey projects are unique and honest; a testimony of changing times and our global interconnectedness.  All tours are guided by well-trained local tour leade...

            Vrijwillig Wereldwijd

            Vrijwillig Wereldwijd is een kleinschalige organisatie die de mooiste lokale projecten in meer dan 10 landen ondersteunt op de continenten: Afrika, Zuid-Amerika, Azië en Europa. Ze zijn er van overtuigd dat vrijwilligerswerk en stags in het buitenland kunnen leiden tot een geweldige win-wi...

            SIW

            SIW is een Nederlandse vrijwilligersorganisatie die Nederlandse vrijwilligers naar projecten over heel de wereld zendt, en buitenlandse vrijwilligers op diverse projecten in Nederland ontvangt. Heb je een tussenjaar, wil je eens iets anders of wil je misschien ervaring opdoen en wil je voor korte of...

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            SPOTLIGHT & FAVORITES

            SPOTLIGHT
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            Hi! Since I have been to Japan a couple of times and since the country is becoming more and more popular, I decided to make a magazine where you can find many Japan-related blogs to guide you through your travel plans. :) Enjoy!

            philippines flag

            Moving and living in Philippines for work, internships, volunteering, study, travel or backpacking The Philippines consists of 7,107 islands, of which only a part is inhabited. You will find many Bounty beaches and an amazing underwater world where you can snorkel with whale sharks, for example. Vis...

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            1. What are the issues to bear in mind when emigrating?

            • Keep track of the emigration process; for example write down what to do and what you are going through in an emigration diary.
            • Make use of the media and guidebooks when researching possible destinations.
            • Get an i...

            FAVORITES
            Volunteering Vietnam

            For 8 weeks I was a volunteer in Can Tho, Vietnam and visited 6 different projects. I teached English to mostly children of age 4-5, 5-7 or 11-14. Futhermore, I also visited an orphanage twice a week to entertain children with several toys we brought. Another project included teaching English to Vie...

            Supporting Content:
            Recipes from Asia or with an Asian twist by WorldSupporters - Bundle

            Recipes from Asia or with an Asian twist by WorldSupporters - Bundle

            Recipes from Asia or with an Asian twist by WorldSupporters

            Asian food

            Asian food

             A natural plate for natural food (photo from the Philippines)

            • Rice
            • Octopus adobo (soya sauce and vinegar)
            • Gamba's with skin
            • Eggplant without skin

            Instead of poke bowls, I am making poke plates (so you can still use the banana leaf real fusion)

            • Sushi rice
            • Peas or edame
            • Cucumber with sesame oil
            • Omelette in slices or made with silk tofu
            • Seaweed for authentic taste
            • Avocado
            • Sesame seeds
            Recipe: Pad See Ew - Thai noodle dish

            Recipe: Pad See Ew - Thai noodle dish

            Image

            In Thailand you can find the popular Pad Thai on every street corner. Pad See Ew is a bit less well-known, but evenly delicious. It is a simple noodle dish, recognisable by the wide and thin rice noodles that are being used. If you can't find the wide noodles, you can also use another type of noodles.

            Recipe:

            • Heat oil in a frying pan/wok and fry the garlic over low heat.
            • Add the chicken and stir for about one minute
            • Then add the kale, carrot, noodles, sugar and sauces and mix. Stir for about 2 minutes
            • Make room on one side of the wok and crack an egg on the empty side.
            • Sramble the egg and mix with the noodles. Then turn up the heat and fry for about 30 seconds.
            • To top off the noodles. Sprinkle a bit of ground pepper, chili flakes or lime on top. 
            • Enjoy!

            Ready In: 30 min.

            Ingredients:

            • 200 g wide rice noodle
            • 1 egg
            • 2 pieces of chopped garlic
            • 1 stalks kale
            • 4-5 pieces of sliced carrots
            • 50 g chicken (or tofu)
            • 1 tsp sugar
            • 2 tsp fish sauce
            • 2 tsp dark soy sauce
            • 3 tsp oyster sauce
            Recipe: Pad Thai

            Recipe: Pad Thai

            making pad thai

            1. Heat the oil in the wok, add garlic, shallot, chicken, tofu.

            2. Add radish, follow with dried shrimp. Stir to combine.

            3. Put egg down let them cook then scramble it and mix it well with other ingredient.

            4. Pull everything up to one side of the wok, and then pour chicken stalk or water.

            5. Put rice noodle then stir well then add sauce to combine until it cook.

            6. Finally, add bean sprouts and chive down mix it well. Finish and ready to serve.

             

            Serve with:

            - Roasted peanuts
            - Chili powder
            - Lime
            - Sugar

            Succes!!

            Ready In: 30 min.

            Ingredients:

            • 70 g. rice noodle
            • 50 g. chicken breast sliced
            • 3 tbsp firm tofu (1cm thick dice)
            • 1 egg
            • 3-5 clove. garlic
            • 0.5 tbsp. shallot
            • 2 tbsp. dried shrimp
            • 1-2 stalks. garlic shave
            • 0.5 tbsp. minced pickle radish
            • 1 cup bean sprout
            • 1 cup chicken stalk or water
            • 1.5 tbsp. oyster sauce
            • 0.5 tbsp. fish sauce
            • 0.5 tbsp. palm sugar
            • 1 tbsp. tamarind sauce
            • 1 tbsp. oil
            Recipe: Spicy Korean ramen (vegan)

            Recipe: Spicy Korean ramen (vegan)

            Image

            I absolutely LOVE ramen. It's one of my favorite dishes in Japan, and fortunately more and more vegan ramen places are popping up in the country. While ramen has its roots in China, because of the use of Chinese noodles, the Japanese have turned it into their own traditional dish. Originally the base of the dish consists of Chinese wheat noodles often in a meat or fish broth, but many variations exist throughout the country such as the famous Hakata ramen from Fukuoka, a milky ramen soup made from pork bones. Other popular, and vegetarian, variations of ramen are Shoyu (soy sauce), Shio (salt) and Miso ramen. As toppings, many ingredients can be used. Often used vegetarian toppings are green onions, boiled eggs, bean sprouts, fermented bamboo shoots, nori (dried seaweed), corn, shiitake and wakame. 

            Since I was craving spicy food while walking around in our local Asian supermarket, I decided to make my own spicy ramen noodles. I already made miso ramen a couple of weeks ago and while I love it, miso and japanese spicy don't go too well together in my opinion. So I had to think of something new. One thing I'm hooked on is the Korean Gochujang (red chili paste) which is great for bibimbap or spicy Korean rice cakes for example. Since I don't use it too often, one box of paste can last in my fridge for over 6 months, so why not create some more dishes with it!? It probably tastes great as a ramen broth too, right? So I got my veggies and wheat noodles and went home to cook some delicious ramen. I can tell you, it took me by surprise how amazingly tasty (and spicy!) it was :). 

            1. Cut the tofu into cubes and add the hoisin sauce, soy sauce, a bit of garlic (powder) and oil to it. Stir and let it sit for a while

            2. Cut onion and garlic into tiny pieces and fried the onions for a couple of minutes before I added the garlic. 

            3. Add half a can of diced tomatoes and let it simmer for about a minute. 

            4. Add the dried shiitake mushrooms and the vegetable stock (don't add too much water since you don't need a huge amount of soup)

            5. Combine the gochujang with the soysauce and hoisin (and some broth to make it easier to mix) and add to the broth. Add more soy sauce and/or salt if needed. And more gochujang if you want it more spicy! :)

            6. Let it simmer for a while, while you cut the toppings and fry the tofu. 

            7. Now add the noodles to the broth and cook until done (follow the instructions on the package). 

            8. Put the noodles into a both, cover it with some broth and top with all your amazing toppings! For garnishing you can use some sesame seeds. 

            Enjoy! :) 

            Ready In: 30 min.

            Ingredients:

            • 4 cups vegetable broth
            • 2 tablespoons gochujang
            • 2 tablespoons soy sauce for broth
            • 1 tablespoon hoisin for broth
            • 1 onion for broth
            • 3 cloves of garlic for broth
            • 150-200 grams of ramen noodles
            • 100 grams of tofu
            • 1 tablespoon soy sauce for tofu
            • 1 tablespoon hoising for tofu
            • 1 tablespoon vegetable oil for tofu
            • green onions
            • corn
            • enoki mushrooms
            • 8 dried shiitake mushrooms, cut in half
            • bean sprouts
            • or any other topping of choice!

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