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Cooking recipes from around the world and checking local eating habits - Theme
Recipes from around the world - Bundle

Recipes from around the world - Bundle

Recipes from The Caribbean or with a Carib twist by WorldSupporters - Bundle
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Cooking recipes from around the world and checking local eating habits - Theme

Cooking recipes from around the world and checking local eating habits - Theme

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 Recipes from all over the World: From sustainable recipes to local food habits

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  • Recipes  and cooking tips from Africa or with a African twist
  • Recipes  and cooking tips from Asia or with an Asian twist
  • Recipes  and cooking tips from Europe or with a local twist
  • Recipes  and cooking tips from Latin America or
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Salade met kip, geitenkaas en mango

21-01-2019 - 15 min 1. Snij de kipjes in stukjes en bak ze in de pan. Vervolgens bak je de spinazie.  2. Tijdens het bakken van de kip en spinazie, snij je de mango. Je kan zelf groente toevoegen naar je eigen smaak! Zelf doe ik er graag komkommer en cherrytomaatjes in.  3. Breng de sla o...

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  INGREDIENTS 3 pounds small red or white potatoes 1/4 cup good olive oil 1 1/2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 2 tablespoons minced garlic (6 cloves) 2 tablespoons minced fresh parsley   PROCEDURE Preheat the oven to 400 degrees F. Cut the potatoes in half o...

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For one person: Two table spoons of home made yoghurt, half a banana, some strawberries, water, spirulina, chiaseeds and oatmeal. But in the blender and done. Off you gooooo.... My morning routine breakfast. Ready In: 2 min.

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Ingredients for 4 people : -700g of White fish (eg. Seabass) -8 limes -1 onion -2 table spoons of evaporated milk -3-5 table spoons of fish stock (optional but highly recomended) -Parsley - you might put chillis if you want to spice things up   Recipe: 1- cut the onion in juliennes (thin strip...

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Na meer dan een jaar hier geleefd te hebben ben ik inmiddels wel bekend met het eten hier. Inmiddels heb ik zelf uitgevonden hoe ik hun 'typische' maaltijd kan maken: Adobo. Het is heel simpel en daarom iets wat ik nog weleens wil maken (ben vanmijzelf zeker geen chef).  Hier wordt veel rijst g...

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Arepas are corn pancakes/bread that can be eaten in all kinds of ways. If I understood correctly, arepas are mostly eaten like a kind of sandwich in Colombia (so cut open the arepa and put stuffing inside), while in Ecuador I mostly got it as a kind of thick pancake with other things on top.  ...

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Snipper de ui en verhit in een pan met dikke bodem olie. Bak de ui in 5 min. op heel laag vuur glazig. Snijd de courgette in blokjes en schep de risotto en courgette door de ui. Bak dit mee tot alle rijstkorrels glanzen. Prepareer de bouillon volgens de aanwijzing op de verpakking. Roer een kwart va...

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You’ve probably heard of enchiladas before, but you might be thinking about a rolled tortilla filled with chicken, or beef, topped with melted cheese and sauce, which is more like a Mexican enchilada. These enchiladas -Guatemalan enchiladas- are made by topping a fried or toasted tortilla (cal...

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(Vegan) Wellington recept

Dit jaar kon ik mijn familie niet bezoeken met Kerstmis, waardoor ik de verschillende luxe gerechten mis die verschillende familieleden zouden koken. Door de kerst zonder hen door te brengen, werd ik plotseling gepromoveerd van assistent-chef tot chef-kok. Ik ben geen geweldige kok, en zeker geen&nb...

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