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Cooking recipes from around the world and checking local eating habits - Theme
Recipes from around the world - Bundle

Recipes from around the world - Bundle

Recipes from The Caribbean or with a Carib twist by WorldSupporters - Bundle
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Cooking recipes from around the world and checking local eating habits - Theme

Cooking recipes from around the world and checking local eating habits - Theme

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 Recipes from all over the World: From sustainable recipes to local food habits

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  • Recipes  and cooking tips from Africa or with a African twist
  • Recipes  and cooking tips from Asia or with an Asian twist
  • Recipes  and cooking tips from Europe or with a local twist
  • Recipes  and cooking tips from Latin America or
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INGREDIENTS  

  • 1 tablespoon oil
  • 1 small onion, peeled and sliced thinly
  • 2 to 3 cloves garlic, peeled and minced
  • 2 thumb-sized fresh ginger, peeled and julienned
  • 1 (3 to 4 pounds) whole chicken, cut into serving pieces
  • 2 tablespoons fish sauc...

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Yellow Curry is truely amazing, it contains a burst of flavour and warms you up in the cold days. This recipe is one of my favourites, it's not very difficult to make and still looks AWESOME also if you have friends over, so try it out! :) 1. Cut the vegetables 2. Put the rice to boil 3. Add ...

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Hi guys! I just want to share to you about the lucky me pancit canton hongkong style recipe that I saw in Facebook. Actually I already tried cooking it for my boyfriend because he wants me to cook for him that I rarely do because I’m so lazy to cook haha. Well since it’s easy to do I tr...

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INGREDIENTS

  • 2 cloves of garlic
  • 1 nestle cream
  • pasta pkg
  • ½ cup milk
  • ½ tsp of butter
  • salt to taste
  • ½ tsp white pepper
  • ½ tsp black pepper
  • 4 green chilies
  • 2 big tomatoes
  • 1 &fra...

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Na meer dan een jaar hier geleefd te hebben ben ik inmiddels wel bekend met het eten hier. Inmiddels heb ik zelf uitgevonden hoe ik hun 'typische' maaltijd kan maken: Adobo. Het is heel simpel en daarom iets wat ik nog weleens wil maken (ben vanmijzelf zeker geen chef).  Hier wordt veel rijst g...

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Arepas are corn pancakes/bread that can be eaten in all kinds of ways. If I understood correctly, arepas are mostly eaten like a kind of sandwich in Colombia (so cut open the arepa and put stuffing inside), while in Ecuador I mostly got it as a kind of thick pancake with other things on top.  ...

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Snipper de ui en verhit in een pan met dikke bodem olie. Bak de ui in 5 min. op heel laag vuur glazig. Snijd de courgette in blokjes en schep de risotto en courgette door de ui. Bak dit mee tot alle rijstkorrels glanzen. Prepareer de bouillon volgens de aanwijzing op de verpakking. Roer een kwart va...

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You’ve probably heard of enchiladas before, but you might be thinking about a rolled tortilla filled with chicken, or beef, topped with melted cheese and sauce, which is more like a Mexican enchilada. These enchiladas -Guatemalan enchiladas- are made by topping a fried or toasted tortilla (cal...

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(Vegan) Wellington recept

Dit jaar kon ik mijn familie niet bezoeken met Kerstmis, waardoor ik de verschillende luxe gerechten mis die verschillende familieleden zouden koken. Door de kerst zonder hen door te brengen, werd ik plotseling gepromoveerd van assistent-chef tot chef-kok. Ik ben geen geweldige kok, en zeker geen&nb...

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